RecipeAirFryer

Asparagus in the Air Fryer

Ready in about 13 minutes.

Illustration, not a photo of a cooked batch.

At a glance

Temperature200°C / 400°F Time7-9 min Shake or flipShake halfway

Ingredients

  • 1 bunch asparagus, woody ends trimmed
  • 1 tbsp olive oil
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/2 tsp garlic powder
 1

Toss the asparagus with the oil, salt, pepper and garlic powder.

 2

Preheat the air fryer to 200°C / 400°F.

 3

Lay the spears in a single layer.

 4

Air fry for 7-9 minutes, shaking halfway, until tender with charred tips.

 5

Finish with lemon zest or grated parmesan.

Get the full recipe

Tips, common mistakes, nutrition and FAQs.

 Full recipe