Air Fryer Asparagus
Ready in about 13 minutes.
Updated 7 September 2026
Tender-crisp asparagus with lightly charred tips in under 10 minutes. An effortless side for any meal.
Ingredients
- 1 bunch asparagus, woody ends trimmed
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp garlic powder
Method
- 1Toss the asparagus with the oil, salt, pepper and garlic powder.
- 2Preheat the air fryer to 200°C / 400°F.
- 3Lay the spears in a single layer.
- 4Air fry for 7-9 minutes, shaking halfway, until tender with charred tips.
- 5Finish with lemon zest or grated parmesan.
Tips for the best results
- Thin spears cook faster - check at 6 minutes.
- Snap off the woody ends before cooking.
Frequently Asked Questions
What temperature and time for air fryer asparagus?+
Cook at 200°C / 400°F for 7-9 min, shake halfway.