RecipeAirFryer

Pork Chops in the Air Fryer

Ready in about 22 minutes.

Illustration, not a photo of a cooked batch.

At a glance

Temperature200°C / 400°F Time10-14 min Shake or flipFlip halfway Safe internal temperature63°C / 145°F

Ingredients

  • 4 boneless pork chops (about 2 cm thick)
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp black pepper
  • 1/2 tsp dried thyme
 1

Pat the chops dry and brush with olive oil.

 2

Mix the seasonings and rub all over the chops.

 3

Preheat the air fryer to 200°C / 400°F for 3 minutes.

 4

Air fry for 10-14 minutes, flipping halfway.

 5

Check they reach 63°C / 145°F, then rest for 5 minutes before serving.

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