Air Fryer Bacon (Time & Temperature)
Exactly how long to air fry bacon, plus temperature and tips.
Updated 7 September 2026
The air fryer makes bacon quick and easy. Set it to 190°C / 375°F and cook for 8-12 min - the cheat sheet on this page has everything at a glance, and the steps below walk you through it. Lay rashers in a single layer and pour off the fat halfway to avoid smoking.
How to air fry bacon
- 1Preheat the air fryer to 190°C / 375°F (optional but recommended).
- 2Prepare the bacon and toss or rub with nothing - bacon is seasoned enough.
- 3Arrange in a single layer in the basket so the air can circulate.
- 4Air fry at 190°C / 375°F for 8-12 min. Flip halfway.
- 5Cook until it reaches the crispiness you like - it firms up as it cools.
Tips for the best results
- Lay rashers in a single layer and pour off the fat halfway to avoid smoking.
- Serve bacon straight from the basket while hot and crisp.
- Adjust by a minute or two for your air fryer - every model runs slightly differently.
Common mistakes to avoid
- Overcrowding the basket, which steams bacon instead of crisping it.
- Skipping the shake or flip, leading to uneven cooking.
Frequently Asked Questions
How long do you cook bacon in an air fryer?+
Cook bacon at 190°C / 375°F for 8-12 min, flip halfway. Times vary a little by size and by air fryer model.
What temperature for bacon in an air fryer?+
Set the air fryer to 190°C / 375°F for bacon.
Do you need to preheat for bacon?+
Preheating is optional but helps with browning.