Air Fryer Chicken Thighs (Time & Temperature)
Exactly how long to air fry chicken thighs, plus temperature and tips.
Updated 7 September 2026
The air fryer makes chicken thighs quick and easy. Set it to 200°C / 400°F and cook for 18-22 min - the cheat sheet on this page has everything at a glance, and the steps below walk you through it. Cook bone-in, skin-side up first, then flip for the last few minutes to crisp the skin.
How to air fry chicken thighs
- 1Preheat the air fryer to 200°C / 400°F.
- 2Prepare the chicken thighs and toss or rub with oil, salt, smoked paprika and garlic.
- 3Arrange in a single layer in the basket so the air can circulate.
- 4Air fry at 200°C / 400°F for 18-22 min. Flip halfway.
- 5Cook until the skin is crisp and the meat reaches 74°C / 165°F. Use a thermometer to confirm 74°C / 165°F.
Tips for the best results
- Cook bone-in, skin-side up first, then flip for the last few minutes to crisp the skin.
- Serve chicken thighs straight from the basket while hot and crisp.
- Adjust by a minute or two for your air fryer - every model runs slightly differently.
Common mistakes to avoid
- Overcrowding the basket, which steams chicken thighs instead of crisping it.
- Skipping the shake or flip, leading to uneven cooking.
Frequently Asked Questions
How long do you cook chicken thighs in an air fryer?+
Cook chicken thighs at 200°C / 400°F for 18-22 min, flip halfway. Times vary a little by size and by air fryer model.
What temperature for chicken thighs in an air fryer?+
Set the air fryer to 200°C / 400°F for chicken thighs.
What internal temperature should chicken thighs reach?+
Chicken Thighs is safely cooked at 74°C / 165°F in the thickest part.
Do you need to preheat for chicken thighs?+
Yes, a 3-minute preheat gives the best result.