Air Fryer Cinnamon Toast

Ready in about 11 minutes.

Updated 7 September 2026

Buttery toast coated in crunchy cinnamon sugar that caramelises in the air fryer into a crisp, sweet crust. A five-minute nostalgic treat that beats the grill version every time.

Ingredients

  • 4 slices bread
  • 40 g butter, softened
  • 2 tbsp sugar
  • 1 tsp cinnamon
  • Pinch of salt
  • Icing sugar to dust

Method

  1. 1Preheat the air fryer to 180°C/360°F.
  2. 2Mix the sugar and cinnamon together.
  3. 3Spread butter generously on both sides of each slice.
  4. 4Sprinkle the cinnamon sugar over both sides, pressing to stick.
  5. 5Air fry for 3 minutes, flip, then 2-4 minutes until crisp and caramelised.
  6. 6Cool briefly so the crust sets, then serve.

Tips for the best results

  • Butter right to the edges for even crunch.
  • Let it cool a minute so the sugar crisps up.

Frequently Asked Questions

What temperature and time for air fryer cinnamon toast?+

Cook at 180°C / 360°F for 5-7 min, flip halfway.

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