Air Fryer Ham and Cheese Pinwheels
Ready in about 21 minutes.
Updated 7 September 2026
Spirals of puff pastry rolled with ham, cheese and mustard, baked into flaky golden swirls. These crowd-pleasing bites are as good warm from the basket as they are packed in a lunchbox.
Ingredients
- 1 x 320 g sheet puff pastry
- 8 slices cooked ham
- 120 g grated cheese
- 2 tbsp Dijon mustard
- 1 egg, beaten
Method
- 1Unroll the pastry and spread with a thin layer of mustard.
- 2Lay the ham over the top and scatter with cheese.
- 3Roll up tightly from the long edge, then slice into 12 rounds.
- 4Preheat the air fryer to 180°C/360°F and line with perforated paper.
- 5Place the pinwheels cut-side up and brush with beaten egg.
- 6Air fry for 8-10 minutes until puffed, golden and crisp.
Tips for the best results
- Chill the roll for 15 minutes before slicing for neat spirals.
- Leave space between them as they expand while cooking.
Frequently Asked Questions
What temperature and time for air fryer ham and cheese pinwheels?+
Cook at 180°C / 360°F for 8-10 min.