Air Fryer Hot Ham and Cheese
Ready in about 15 minutes.
Updated 7 September 2026
A buttery toasted sandwich packed with ham and gooey melted cheese, pressed crisp in the air fryer. Simple comfort food that turns a few store-cupboard basics into a satisfying hot lunch.
Ingredients
- 4 slices bread
- 6 slices cooked ham
- 4 slices Swiss or cheddar cheese
- 2 tbsp butter, softened
- 1 tsp Dijon mustard
Method
- 1Butter the outsides of all bread slices.
- 2Spread the inner sides with a little mustard.
- 3Layer ham and cheese between two slices to make each sandwich.
- 4Preheat the air fryer to 180°C/360°F.
- 5Air fry for 6-8 minutes, flipping halfway, until golden and the cheese is molten.
- 6Slice in half and serve hot.
Tips for the best results
- Place a light rack on top to press the sandwich if it puffs open.
- Add a slice of tomato for a hot ham, cheese and tomato melt.
Frequently Asked Questions
What temperature and time for air fryer hot ham and cheese?+
Cook at 180°C / 360°F for 6-8 min, flip halfway.