Air Fryer Huevos Rancheros
Ready in about 23 minutes.
Updated 7 September 2026
A Mexican brunch of crisp tortillas topped with beans, salsa and baked eggs. The air fryer crisps the tortilla base and sets the eggs on top in one go for a lively, satisfying plate.
Ingredients
- 2 corn tortillas
- 200 g refried beans
- 4 tbsp salsa
- 2 eggs
- 40 g cheese, grated
- 1 tbsp oil
- Fresh coriander and avocado to serve
Method
- 1Preheat the air fryer to 185°C/365°F.
- 2Brush the tortillas with oil and crisp for 3 minutes.
- 3Spread with warm refried beans and top with salsa.
- 4Make a well and crack an egg onto each tortilla, then add cheese.
- 5Cook for 6-9 minutes until the whites set and reach 71°C/160°F.
- 6Top with coriander and avocado to serve.
Tips for the best results
- Crisp the tortilla first so it holds up under the toppings.
- Warm the beans so the eggs cook evenly.
Frequently Asked Questions
What temperature and time for air fryer huevos rancheros?+
Cook at 185°C / 365°F for 9-12 min.