Can You Air Fry Cake?
Air fryers bake cake well as long as you drop the temperature and cover the top.
Published by the RecipeAirFryer editorial team · How we source times · Updated
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Yes
Air fryers bake cake well as long as you drop the temperature and cover the top.
Air fryers bake cake well as long as you drop the temperature and cover the top. This is a yes/no and safety page, not a full recipe. Below is how people actually do it, what goes wrong, and when to use something else.
How to do it (or what to do instead)
- 1Use a tin that leaves a couple of centimetres of clearance, bake at 150°C / 300°F, and cover with foil for the first two-thirds so the fan does not scorch the top.
- 2Decide whether cake belongs in the basket at all: Yes. Air fryers bake cake well as long as you drop the temperature and cover the top.
- 3Use a tin that leaves a couple of centimetres of clearance, bake at 150°C / 300°F, and cover with foil for the first two-thirds so the fan does not scorch the top.
- 4Watch for this result: A well-risen cake with a slightly firmer crust than an oven gives. Test with a skewer rather than trusting the time.
- 5If you proceed, the usual setting is 150°C / 300°F for 20-30 min. Check early the first time.
Tips for the best results
- What to expect: A well-risen cake with a slightly firmer crust than an oven gives. Test with a skewer rather than trusting the time.
- If this method is not working in your model, drop the temperature 10°C / 20°F and add a minute rather than forcing a hotter basket.
Common mistakes to avoid
- A well-risen cake with a slightly firmer crust than an oven gives. Test with a skewer rather than trusting the time.
- Ignoring the verdict (Yes) and treating cake like a standard air-fryer chip.
Why this answer
Air fryers bake cake well as long as you drop the temperature and cover the top.
Yes. Air fryers bake cake well as long as you drop the temperature and cover the top.
Risks and limits
A well-risen cake with a slightly firmer crust than an oven gives. Test with a skewer rather than trusting the time.
Better alternatives
If this method is not working in your model, drop the temperature 10°C / 20°F and add a minute rather than forcing a hotter basket.
Frequently Asked Questions
Can you air fry cake?
Yes. Air fryers bake cake well as long as you drop the temperature and cover the top.
What temperature and time for cake?
Use a tin that leaves a couple of centimetres of clearance, bake at 150°C / 300°F, and cover with foil for the first two-thirds so the fan does not scorch the top.
What goes wrong with cake in an air fryer?
A well-risen cake with a slightly firmer crust than an oven gives. Test with a skewer rather than trusting the time.