Can You Air Fry Dumplings?
You get a crisp all over rather than the crisp-bottom, steamed-top result of a pan.
Updated 9 September 2026
Yes
You get a crisp all over rather than the crisp-bottom, steamed-top result of a pan.
You get a crisp all over rather than the crisp-bottom, steamed-top result of a pan. Below is exactly how to do it and what to expect.
How to do it
- 1Spray frozen dumplings lightly with oil and air fry at 190°C / 375°F for 8-12 minutes, shaking once.
Tips for the best results
- What to expect: Crisp wrappers all round. For a softer, steamed texture, add a teaspoon of water to the drawer partway through.
The verdict
Yes. You get a crisp all over rather than the crisp-bottom, steamed-top result of a pan. Crisp wrappers all round. For a softer, steamed texture, add a teaspoon of water to the drawer partway through.
Frequently Asked Questions
Can you air fry dumplings?+
Yes. You get a crisp all over rather than the crisp-bottom, steamed-top result of a pan.
What temperature and time for dumplings?+
Spray frozen dumplings lightly with oil and air fry at 190°C / 375°F for 8-12 minutes, shaking once.