Broccoli in the Air Fryer
Ready in about 17 minutes.
Published by the RecipeAirFryer editorial team · How we source times · Updated
Times and temperatures come from our reviewed cooking database. Explanatory text on each page is generated from that entry so the numbers stay consistent.
Cook broccoli in an air fryer at 190°C / 375°F for 8-10 minutes, shaking halfway, until the edges are crisp and a fork slides into the stalk.
Written for 4. Cook in batches rather than stacking if you scale up.
Ingredients
- 1 large head broccoli, cut into florets
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp garlic powder
Method
- 1Toss the florets with the oil, salt, pepper and garlic powder.
- 2Preheat the air fryer to 190°C / 375°F.
- 3Spread in a single layer in the basket.
- 4Air fry for 8-10 minutes, shaking halfway, until the edges are crisp.
- 5Serve with a squeeze of lemon or a sprinkle of parmesan.
Tips for the best results
- Crisp-tender broccoli with lightly charred florets in under 10 minutes. A fast, healthy side that beats steaming.
- Lightly mist any dry florets so they do not burn.
- Cut florets to a similar size for even cooking.
Common mistakes to avoid
- Crowding the basket so air fryer broccoli steams instead of browning.
- Skipping the shake halfway, which leaves one side pale.
Frequently Asked Questions
How long to cook broccoli in an air fryer?
Florets take 8-10 minutes at 190°C / 375°F. Toss with a little oil, keep them in one layer, and shake halfway.
What temperature and time for air fryer broccoli?
A typical starting point is 190°C / 375°F for 8-10 min, shake halfway. Thickness and wattage change the finish, so check early.
Can I make air fryer broccoli ahead?
Cook it, cool it quickly, and refrigerate. Reheat in the air fryer at a slightly lower temperature so the outside does not dry before the middle is hot.
How many people does air fryer broccoli serve?
This recipe is written for 4. For a fuller basket, cook in batches rather than stacking, or add a couple of minutes and shake more often.