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Hamburgers in the Air Fryer

Ready in about 21 minutes.

Published by the RecipeAirFryer editorial team · How we source times · Updated

Times and temperatures come from our reviewed cooking database. Explanatory text on each page is generated from that entry so the numbers stay consistent.

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Cook hamburger patties in an air fryer at 190°C / 375°F for 10-12 minutes, flipping halfway, until the centre reaches 71°C / 160°F.

Written for 4. Cook in batches rather than stacking if you scale up.

Ingredients

  • 500 g minced beef
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp garlic powder
  • 4 burger buns
  • Cheese slices and toppings of choice

Method

  1. 1Mix the beef with the salt, pepper and garlic powder, then shape into 4 even patties.
  2. 2Preheat the air fryer to 190°C / 375°F for 3 minutes.
  3. 3Place the patties in the basket with space between them.
  4. 4Air fry for 10-12 minutes, flipping halfway, until browned and reaching 71°C / 160°F.
  5. 5Add cheese for the last minute if using.
  6. 6Rest briefly, then serve in buns with your favourite toppings.

Tips for the best results

  • Juicy burgers with a nicely browned crust and almost zero mess. Whether you use homemade patties or fresh store-bought ones, the air fryer turns out reliable burgers fast.
  • Make a small dimple in the centre of each patty so it cooks flatter.
  • Toast the buns separately for 1-2 minutes for a better burger.

Common mistakes to avoid

  • Crowding the basket so air fryer burgers steams instead of browning.
  • Skipping the flip halfway, which leaves one side pale.
  • Trusting the clock instead of a probe - Air Fryer Burgers is ready at 71°C / 160°F in the thickest part.

Frequently Asked Questions

How long to cook hamburgers in an air fryer?

Fresh beef patties about 2 cm thick take 10-12 minutes at 190°C / 375°F. Flip halfway. The USDA FSIS safe-temperature chart lists 71°C / 160°F for ground beef.

What temperature and time for air fryer burgers?

A typical starting point is 190°C / 375°F for 10-12 min, flip halfway. Thickness and wattage change the finish, so check early.

How do I know air fryer burgers is cooked through?

Use a probe in the thickest part. Air Fryer Burgers should reach 71°C / 160°F. Rest a few minutes before slicing so juices settle.

How many people does air fryer burgers serve?

This recipe is written for 4. For a fuller basket, cook in batches rather than stacking, or add a couple of minutes and shake more often.

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