Air Fryer Tuna Steaks
Ready in about 12 minutes.
Updated 7 September 2026
Firm, meaty tuna steaks with a lightly seared outside and tender centre. Ideal for quick salads, rice bowls and healthy dinners.
Ingredients
- 2 tuna steaks
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tsp sesame seeds (optional)
Method
- 1Brush the tuna steaks with the oil and season lightly.
- 2Preheat the air fryer to 200°C / 400°F.
- 3Air fry for 6-8 minutes, flipping halfway, depending on your preferred doneness.
- 4Serve immediately.
Tips for the best results
- Tuna is best checked early if you like it pink in the middle.
- A soy-lime drizzle works beautifully over the top.
Frequently Asked Questions
What temperature and time for air fryer tuna steaks?+
Cook at 200°C / 400°F for 6-8 min, flip halfway.