Air Fryer Brussels Sprouts

Ingredients

• 500 g Brussels sprouts, halved
• 2 tbsp olive oil
• 1 tsp salt
• 1/2 tsp black pepper
• 1/2 tsp garlic powder

Method

1. 1Trim and halve the sprouts, then toss with the oil, salt, pepper and garlic powder.
2. 2Preheat the air fryer to 190°C / 375°F.
3. 3Spread the sprouts cut-side down in a single layer.
4. 4Air fry for 12-15 minutes, shaking halfway, until crisp and browned.
5. 5Finish with a squeeze of lemon or a drizzle of balsamic if you like.

Tips for the best results

• Place them cut-side down for the best caramelisation.
• Halve any large sprouts so they cook evenly.