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Air Fryer Corn Dogs

Ready in about 24 minutes.

Published by the RecipeAirFryer editorial team · How we source times · Updated

Times and temperatures come from our reviewed cooking database. Explanatory text on each page is generated from that entry so the numbers stay consistent.

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Hot dogs coated in a sweet cornmeal batter, air fried to a crunchy golden shell without a vat of oil. A fairground favourite made lighter and mess-free for the whole family.

Written for 4. Cook in batches rather than stacking if you scale up.

Ingredients

  • 4 hot dog sausages
  • 4 wooden skewers
  • 75 g plain flour
  • 75 g cornmeal
  • 1 tbsp sugar
  • 1 tsp baking powder
  • 150 ml milk
  • 1 egg
  • Cooking spray

Method

  1. 1Pat the hot dogs dry and push a skewer into each.
  2. 2Whisk together the flour, cornmeal, sugar, baking powder, milk and egg into a thick batter in a tall glass.
  3. 3Dip each hot dog to coat fully, letting the excess drip off.
  4. 4Preheat the air fryer to 190°C/375°F and line with perforated paper.
  5. 5Spray the corn dogs and air fry for 8-10 minutes, flipping halfway, until golden and set.
  6. 6Ensure they are heated through to 74°C/165°F, then serve with mustard and ketchup.

Tips for the best results

  • A tall glass makes coating the whole hot dog easy.
  • Chill the battered dogs for 10 minutes to help the coating cling.

Common mistakes to avoid

  • Crowding the basket so air fryer corn dogs steams instead of browning.
  • Skipping the flip halfway, which leaves one side pale.
  • Trusting the clock instead of a probe - Air Fryer Corn Dogs is ready at 74°C / 165°F in the thickest part.
  • Letting wet coating pieces touch, which peels the crust and keeps it soggy.

Frequently Asked Questions

What temperature and time for air fryer corn dogs?

A typical starting point is 190°C / 375°F for 8-10 min, flip halfway. Thickness and wattage change the finish, so check early.

How do I know air fryer corn dogs is cooked through?

Use a probe in the thickest part. Air Fryer Corn Dogs should reach 74°C / 165°F. Rest a few minutes before slicing so juices settle.

How many people does air fryer corn dogs serve?

This recipe is written for 4. For a fuller basket, cook in batches rather than stacking, or add a couple of minutes and shake more often.

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