Air Fryer Gammon Steak
Ready in about 13 minutes.
Updated 7 September 2026
Gammon steaks cook to juicy, golden perfection in the air fryer, an ideal quick supper with egg or pineapple. The dry heat caramelises the edges of the cured pork while keeping the middle tender.
Ingredients
- 2 gammon steaks
- 1 tsp oil
- 1 tbsp honey (optional)
- Pineapple rings, to serve
- Fried eggs, to serve
Method
- 1Snip the fat edges of the gammon to stop it curling.
- 2Brush lightly with oil, and honey if you want a glaze.
- 3Preheat the air fryer to 190°C/375°F.
- 4Cook the steaks 8-11 minutes, flipping halfway, until caramelised.
- 5Check they reach 71°C/160°F in the centre.
- 6Serve with pineapple rings or a fried egg.
Tips for the best results
- Very salty gammon can be soaked in water for 30 minutes first.
- Add pineapple rings for the last 4 minutes to warm and colour them.
Frequently Asked Questions
What temperature and time for air fryer gammon steak?+
Cook at 190°C / 375°F for 8-11 min, flip halfway.
Are gammon and ham the same?+
Gammon is cured but raw and must be cooked; ham is gammon that has already been cooked.