Air Fryer Smores Dip
Ready in about 11 minutes.
Published by the RecipeAirFryer editorial team · How we source times · Updated
Times and temperatures come from our reviewed cooking database. Explanatory text on each page is generated from that entry so the numbers stay consistent.
A shareable skillet of melted chocolate topped with golden, toasted marshmallows, scooped up with biscuits. The air fryer melts the chocolate and torches the marshmallow tops in minutes for an easy, crowd-pleasing pudding.
Written for 4. Cook in batches rather than stacking if you scale up.
Ingredients
- 200 g (7 oz) milk chocolate chips
- 2 tbsp double cream
- 150 g (about 20) marshmallows
- Digestive biscuits or graham crackers, to serve
- Strawberries, to serve, optional
Method
- 1Scatter the chocolate chips and cream into a greased air-fryer-safe dish.
- 2Top completely with a single layer of marshmallows.
- 3Preheat the air fryer to 180°C/360°F.
- 4Air fry for 5-7 minutes until the marshmallows are deep golden and the chocolate has melted.
- 5Watch closely near the end so the marshmallows do not burn.
- 6Serve immediately with biscuits and fruit for dipping.
Tips for the best results
- Use a shallow dish so the chocolate melts evenly under the marshmallows.
- Serve straight away while the chocolate is still molten.
Common mistakes to avoid
- Crowding the basket so air fryer smores dip steams instead of browning.
- Pulling air fryer smores dip the moment the timer ends without checking the centre.
Frequently Asked Questions
What temperature and time for air fryer smores dip?
A typical starting point is 180°C / 360°F for 5-7 min. Thickness and wattage change the finish, so check early.
Can I make air fryer smores dip ahead?
Cook it, cool it quickly, and refrigerate. Reheat in the air fryer at a slightly lower temperature so the outside does not dry before the middle is hot.
How many people does air fryer smores dip serve?
This recipe is written for 4. For a fuller basket, cook in batches rather than stacking, or add a couple of minutes and shake more often.