Air Fryer Steak Bites

Ready in about 18 minutes.

Updated 7 September 2026

Tender, juicy steak bites with browned edges and loads of savoury flavour. Perfect for rice bowls, salads, wraps or an easy protein-packed dinner.

Ingredients

  • 500 g sirloin steak, cut into bite-size cubes
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp garlic powder
  • 1 tbsp butter
  • 1 tsp chopped parsley

Method

  1. 1Pat the steak dry and toss with the oil, salt, pepper and garlic powder.
  2. 2Preheat the air fryer to 200°C / 400°F for 3 minutes.
  3. 3Spread the steak bites in a single layer in the basket.
  4. 4Air fry for 7-9 minutes, shaking halfway, until browned and cooked to your liking.
  5. 5Toss with the butter and parsley, then serve immediately.

Tips for the best results

  • Do not overcrowd or the steak will steam.
  • Use a thermometer if you want very precise doneness.

Frequently Asked Questions

What temperature and time for air fryer steak bites?+

Cook at 200°C / 400°F for 7-9 min, shake halfway.

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