How to Reheat Chips (Fries) in the Air Fryer
Crispy leftovers in minutes - no soggy microwave.
Updated 7 September 2026
The air fryer is the best way to reheat chips. A quick blast at 180°C / 350°F for 3-5 min brings it back to life - hot in the middle and crisp outside. Perfect for last night’s takeaway chips.
How to reheat chips
- 1Preheat the air fryer to 180°C / 350°F if you have a couple of minutes.
- 2Place the chips in a single layer in the basket.
- 3Reheat at 180°C / 350°F for 3-5 min, checking towards the end.
- 4Serve straight away while hot and crisp.
Tips for the best results
- Perfect for last night’s takeaway chips.
- Use a lower temperature to reheat gently without overcooking.
Common mistakes to avoid
- Reheating too hot and drying the food out.
- Piling it up so it warms unevenly.
Frequently Asked Questions
What temperature to reheat chips in an air fryer?+
Reheat chips at 180°C / 350°F for 3-5 min.
Is the air fryer better than a microwave for leftovers?+
Yes for anything you want crispy - the air fryer restores texture the microwave cannot.