Air Fryer Green Beans
Ready in about 14 minutes.
Updated 7 September 2026
Tender-crisp green beans with blistered edges and loads of savoury flavour. A quick side dish that pairs with almost anything.
Ingredients
- 350 g green beans, trimmed
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp garlic powder
Method
- 1Toss the green beans with the oil, salt, pepper and garlic powder.
- 2Preheat the air fryer to 190°C / 375°F.
- 3Spread the beans in the basket in a single layer.
- 4Air fry for 8-10 minutes, shaking halfway, until tender and lightly blistered.
- 5Serve hot.
Tips for the best results
- Thin beans cook a little faster than thick ones.
- A squeeze of lemon at the end brightens the flavour.
Frequently Asked Questions
What temperature and time for air fryer green beans?+
Cook at 190°C / 375°F for 8-10 min, shake halfway.