Air Fryer Bruschetta
Ready in about 15 minutes.
Updated 7 September 2026
Toasted bread rubbed with garlic and topped with juicy tomatoes and basil. A quick appetiser that feels fresh and summery.
Ingredients
- 1 baguette, sliced
- 2 tomatoes, chopped
- 1 clove garlic
- 1 tbsp olive oil
- Fresh basil
Method
- 1Brush the bread with olive oil.
- 2Preheat the air fryer to 180°C / 350°F.
- 3Air fry the slices for 4-6 minutes until crisp.
- 4Rub with garlic, then top with chopped tomatoes and basil.
- 5Serve immediately.
Tips for the best results
- Add the tomato topping after toasting so the bread stays crisp.
- A little balsamic glaze is lovely on top.
Frequently Asked Questions
What temperature and time for air fryer bruschetta?+
Cook at 180°C / 350°F for 4-6 min.