Air Fryer Egg Bites
Ready in about 21 minutes.
Updated 7 September 2026
Fluffy, protein-packed egg bites you can make ahead for busy mornings. Customise them with your favourite fillings.
Ingredients
- 6 eggs
- 60 ml milk
- 50 g grated cheese
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp chopped cooked bacon or veg
Method
- 1Whisk the eggs with the milk, salt and pepper.
- 2Stir in the cheese and your chosen fillings.
- 3Pour into greased silicone moulds.
- 4Preheat the air fryer to 150°C / 300°F.
- 5Air fry for 10-12 minutes until set and reaching 71°C / 160°F.
- 6Cool for a couple of minutes, then pop out and serve.
Tips for the best results
- Use silicone moulds so the bites release easily.
- Do not overfill - the egg puffs as it cooks.
Frequently Asked Questions
What temperature and time for air fryer egg bites?+
Cook at 150°C / 300°F for 10-12 min.